by Wine Owners
Posted on 2019-02-19
Petrus 1998
Price: £32,000 per 12
WO average score: 97
Robert Parker: 98
Neal Martin: 98+
There is a compelling case to be made for Petrus ’98. Petrus is Petrus and trades in a rarefied right bank bracket, with the only other occupant being Le Pin. Their following is immense, with prices to match yet these have now been sustained for decades. These are properly premium wines.
’98 was very much a right bank vintage and only 2,400 cases of Petrus were produced compared the normal 4,000. The wine is now approaching its prime and satisfies the most important of current investment criteria, namely scarcity, in spades.
Some of Neal Martin’s (admittedly more exuberant) notes:
"The 1998 Petrus is the best Right Bank of the decade and here, against the 2000 and 2001, there is no contest. The aromatics are a masterclass of control and precision, yet it is also one of the most intense bouquets that has ever been produced at the estate. This is a "complete" Petrus that is magnificent in every department."
It makes one wonder why it has not been accredited the full 100 points but maybe Neal has reverted to being more conservative in his scoring having left WA? Parker and Robinson are equally effusive about the wine at various points over the course of its development, but Martin’s notes are by far the most recent. The slightly ridiculous premium that the 2000 vintage enjoys means that Petrus ’00 currently trades at £45,000 per 12. It is interesting to note that since the summer of last year the ’98 has begun to outperform the ’00 and both the WO150 Index and the WO Bordeaux Index. We think this is set to continue.
The tasting notes and the scarcity together with the more regular analysis of MPS (market price versus score) and RVS (relative value score), as viewed in the charts above and below, further the investment case.
Recommendation: BUY
by Wine Owners
Posted on 2019-01-21
Latour ’82, Mouton Rothschild ’82, Mouton Rothschild ’82, ’86, Haut Brion ’89, La Mission Haut Brion ’89, Margaux ’90, Cheval Blanc ’90 and Pichon Baron ‘90
When managing two wine investment funds (2006-2016) we referred to this subsection of the portfolio as ‘the legends‘. They all received cast iron reviews from all the major critics and rock solid and multiple 100s from Big Bob. Cheval Blanc ’90 “unequivocally a brilliant wine” (Neal Martin) has slipped a little to a 98+, but otherwise these wines are confirmed as truly great – legendary in fact! As such, they don’t come cheap (prices in GBP per bottle in graphic below).
Latour and Mouton ’82, +46% and 38% in 2018 respectively, Haut Brion and La Mission ’89 +35% and +52% respectively and Margaux ’90 +35% have all broken out and have massively outperformed the index in the last few months. I believe they can continue to yield positive returns.
Scarcity has been the big driver of price rises in the last couple of years as demonstrated most ably by Burgundy (WO Burgundy Index +33% for 2018, +16% in 2017). This is a prime example of how the principle of good demand versus limited supply in the wine market can work. As a region Burgundy has thrashed others as production is so much smaller, especially with Bordeaux in comparison. Where Bordeaux has been able to compete is in these older vintages of legendary wines, where consumption has driven a scarcity of supply. Each case that is now opened will have a direct impact on that side of the equation.
Cheval ’90 has been volatile but is generally on the up and is well worth considering. I have included Pichon Baron ’90, only a 98+ according to Neal Martin but a Steven Spurrier legend, as it is so relatively cheap and has not broken out at all, so watch this space. The really obvious choice, however, is Mouton ’86. This wine at 32+ years is still a baby in terms of maturity but has an exciting life ahead. Its backwardness has had an impact on the wine’s supply but that will change. As ever good provenance is extremely important and as this is a wine that has been traded more than most so beware - we have seen many examples of poor condition. If this can be found in good nick, do not hesitate in acquiring it - it’s a legend!
Recommendation
Buy: Mouton ’86, Cheval Blanc ’90, Pichon Baron ‘90
Hold: if it’s a legend, continue to hold, for now at least…
N.B. Petrus ’89 and ’90 fall into the ‘legend’ definition but they are so expensive (c.£45,000 per 12) and rare, they have been excluded here.
Miles Davis - professional wine consultant working in the fine wine market. He has been a wine collector for thirty years and managed wine investment funds between 2006-17 for Wine Asset Managers LLP.
by Wine Owners
Posted on 2015-07-24
Could 2008 be the one to go for in the secondary market if you’re in the market for Petrus?
Considered the most concentrated wine of the vintage by Parker, cropped at low yields (for Bordeaux) and a vast, future drinking window. You’ll be paying a small premium over the 2014 release, whilst market prices may have suffered a little due to very slight critic downgrades 3-4 years ago (when the wine is likely to have been at its most closed and ungiving). At £14,500 its market that will one day appreciate it in glass will be necessarily limited to the world’s multi-millionaires and above; but it’s the cheapest it’s been since just after release and only a smidgen above its 2009 mid-year market price.
Time to top slice your Apple or Google profits and buy a case?
by Wine Owners
Posted on 2015-03-01
Today's excellent Matter of Taste event at the Saatchi gallery put on by the Robert Parker organisation highlighted to me that wines from so-called vintages overshadowed by great vintages may give far superior early to medium term pleasure than those more illustrious, fêted siblings.
Thinking back a year or so to previous tastings, Pontet Canet comes to mind. Take your pick from 2002, 2004 or 2006 for wines which today deliver great visceral pleasure (although the latter vintages are youthful) - whether you favour asian-spiced, sweetly grained and plump or delineated and pure fruit the choice (and preference) is yours. The dual powerhouses of 2009 and 2010 are incredibly dense wines, but today seem brutalistic and impregnable. Impressive as hell, they remain ébauches that Time, the master craftsman, is yet to shape.
A wonderful Masterclass led by Neal Martin and Alexandre Thienpont, winemaker and proprietor of Vieux Chateau Certan, further illustrated the point.
The surprise of the tasting was Vieux Chateau Certan 2006, which preceded the 2005.
A composed, peppery and dark-scented nose announced a medium weight, finely-woven, textured wine. Beautifully integrated, showing a firm core coated with a fine, sweet gloss, and a medium-long, insistent finish.
A delight to drink now, whilst giving the warmer, controlled, classically sauvage (iodine/ meaty) character of the 2005 another 5-10 years to achieve its unquestionable potential. In contrast the 2006 has an elegance and purity all of its own, and at a 20% discount to the 2005.
It's worth looking out for 'VCC' 2006 on the back of this showing. It's equally tempting to seek out more 2006s more generally, a vintage that had garnered some good reviews at first release, but which suffered in comparison to the more successful 2005 vintage across the Bordeaux region and due to release prices that were far too close to those of the previous year. Now almost a decade on, the fine, compelling character of the year is clear, and the pricing looks very fair.
Martin highlighted that Pomerol and St Emilion had enjoyed a particularly successful vintage in 2006. With that in mind, you may wish to check out the fine wine exchange for the following:
Lafleur Petrus
La Conseillante
Hosanna
Ausone
Marzelle
The wine of the 2006 vintage, Robert Parker and Jancis Robinson both proposed (in a rare show of unanimity), was Mission Haut Brion. Surely the price will never be as realistic as it is today, at around £1,250-1,350? (55%+ down from it's idiotic opening price that proved to be damaging to its secondary market performance). At least now this great wine is within reach of more wine lovers.
Mission Haut Brion
A somewhat under-the-radar La Mission, the 2006 was generally overlooked following the brilliance of the 2005. A young, dense purple-hued wine that is developing beautifully, it exhibits notes of Asian plum sauce, charcoal, barbecue smoke, roasted meats, graphite and background oak. Full-bodied with good acidity, moderate tannin and a vigorous, powerful youthfulness, the 2006 will age more quickly than the 2005, but it still requires another 5-8 years of cellaring. Anticipated Maturity: 2014-2035. (RP 2012)
Nick Martin
by Wine Owners
Posted on 2014-03-25
With a level of 221 at the end of February 2013 (baseline January 31st 2007), the Libournais Index shows a relatively flat performance, with a change of only 1.8% over a 1-year period to 228.31.
While the top movers of the Medoc Classed Growth Index were relatively affordable vintages, the Libournais Index top gainers feature higher value wines, as do the biggest fallers, perhaps indicating a rather higher level of market interest than on the left bank.
Individual high-scoring wines, however, buck the trend, with the 100 pointers La Violette 2010 and Petrus 2009 showing that a perfect Parker score can still be a market driver and suggesting that scarcity may increasingly be a market driver within the Bordeaux market, either due to tiny production or due to age.
It's arguably even more interesting to see the price of Vieux Chateau Certan 2010 fall quite significantly since the turn of the year (possibly as stockholders finally throw their hands up and start to write-down the value of their holdings?). Will Vieux Chateau Certan 2010 fall further carried by the momentum of price gravity? At some point this could be extremely tempting, for an utterly sublime wine that was considered by many (including us) to be perfect.
TOP GAINERS
BIGGEST FALLERS
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by Wine Owners
Posted on 2013-11-15
The 2009 Annual Bordeaux Tasting organised by The Institute of the Masters of Wine recently highlighted the high standard and homogeneity of Bordeaux 2009.
The best Medocs were beautifully perfumed, notably throughout the Graves, Margaux, and St. Julien. Where freshness was retained, the very ripe fruit lifted by fresh acidity, the wines were both easy to taste and delineated.
Examples that stood out were:
Pontet Canet with a refined, liqueur texture, fabulous confit yet crystalline, vivid fruit, and a velvety finish.
Leoville Barton was extremely pretty for a property that typically makes very structured long-term wines, exciting and fresh with wonderful aromatics.
Montrose was immense, and so confidently poised within its powerful structure.
Mission Haut Brion was truly fine; beautifully perfumed, noble fruit, dusty tannins in no way inhibiting a very long finish.
Sister property Haut Brion showed in a more structured vein, bright fruits, yeast and cedar on the nose, uplifting with a real sense of energy underlying the progression of flavours. Haut Brion was a beacon of how great 2009 can be when ripe fruit, acidity, structure and energy come together to create a unique, visceral experience. It also served to highlight how unctuous and relatively soft so many of the other wines in 2009 really are. And this isn't necessarily a good thing for the long term.
At a recent dinner tutored by Edouard Moueix where he showed La Fleur Petrus 2009 and 2010 side by side, the 2009 was unctuous and richly textured. The 2010 had more clearly delineated elements, showed as being far more complex, with wave after wave of nuanced flavours through an almost interminable finish.
Back in 2011, in the heat-wave of that Bordeaux spring, 2010 also showed brilliantly. Where wines were compared side by side, the 2010 vintage got my vote almost every time, including beauties from:
Calon Segur
Cheval Blanc
Haut Brion
Haut-Bailly
La Conseillante
L’Eglise-Clinet
La Mission Haut-Brion
Latour
Le Pin
Margaux
Montrose
Pichon Longueville Comtesse de Lalande
Rauzan Segla
Vieux Chateau Certan
So for me whilst the two vintages are both extraordinary; I prefer the definition, balance, complexity and enduring length of flavour so commonly found in the best 2010 red Bordeaux, which gets my vintage vote bar a few exceptions like Leoville Barton.
