Robert Parker
Tasted: 21/02/2018
Drink: 2019 - 2039


"Blended of 74% Cabernet Sauvignon, 21% Merlot, 4% Petit Verdot and 1% Cabernet Franc, the 2015 Pavillon Rouge du Chateau Margaux has a medium to deep garnet-purple color and an expressive, alluringly spicy nose of cloves, cinnamon stick and fenugreek with a core of red and black currants, black cherries and wild blueberries plus a waft of pencil shavings. Medium to full-bodied with very fine, grainy tannins and wonderful freshness, it finishes long and satisfying."

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