Robert Parker
Tasted: 03/03/2020
Drink: 2020 - 2030


Medium lemon-gold in color, the 2010 Doisy-Vedrines comes galloping out of the glass with nicely mature baked pineapple, dried mango peel and apricot preserves scents plus touches of manuka honey, burnt sugar and candle wax. Full-bodied, decadently sweet and somewhat monolithic in the mouth, it has soft acidity and a honey-drizzled finish.

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